![]() ??Behind the scenes at one of the wonderful local restaurants that are on this year’s Dine-N-Dash itinerary by Chef Jose Andres and Andrew Simmern who will be in attendance with veteran Food and Wine Magazine Editor-In-Chief Dana Cowin and the amazing Puerto Rican chefs Mario Pagan Wilo Benet and Jose Enrique, to raise money for World Central Kitchen a non-profit using the power of food to uplift impoverished communities.
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